Due Vittorie is 100% Modenese, and stems from the passion and commitment of Davide Maletti, whose family comes from Modena, who decided to produce a balsamic vinegar that carefully follows the traditions of his homeland.
The Company Due Vittorie has its headquarters in Soliera, in the heart of the Lambrusco area of Sorbara. This area is well-known the fertility soils and for the production of balsamic vinegar – the famous ” Balsamic Vinegar of Modena”. Surrounded by its own vineyards – for the production of the raw material – the company continues to work according to tradition. A cohabitation of heritage and modern technology.
The production methods used by Due Vittorie emphasise the authenticity and quality of raw materials and gives a naturally dense product.
The Due Vittorie Balsamic Vinegar has been awarded the PGI (Protected Geographic Indication) certificate, is a natural, unique and exquisite product and has no colourings or preservatives. Today, the Due Vittorie Balsamic Vinegar of Modena is recognised as a special dressing. It is used by top chefs from all over the world and is the number one seller, in Italy, amongst the branded 250ml category, according to Nielsen data since September 2010.