Sun-dried garlic spread by Moulins Mahjoub (210g) is a versatile ingredient for Mediterranean cooking. It can be added to sauces, stews and salads as well as on toasted bread or bruschetta.
Based in Tebourba in the lush Medjerda Valley in the North of Tunisia, Moulins Mahjoub is an organic farm which produces natural ingredients and recipe typical of the Southern Mediterranean cuisine. Inspired by the Berber tradition, Moulins Mahjoub has been developing its recipes over close to 30 years seeking to share the authentic and natural taste of the Tunisian food. As with all of the Mahjoub products, they are produced using traditional farming methods with no additives or artificial processes. The Moulins Mahjoub ingredients are used by Michelin starred chefs around the world.
By Claudio V. on 18 Apr 2019 (Organic sun-dried garlic spread Moulins Mahjoub) :
great for apertivo
delicious tasteReport abuse
By Maria G. on 14 Apr 2019 (Organic sun-dried garlic spread Moulins Mahjoub) :
delicious ingredient for epicurean sandwiches
my secret ingredient with ham an sourdough bread and a few drop of olive oilReport abuse