A delicious Mediterranean ingredient for sauces, soups and bread
Organic artisan Durum Wheat Fusilli from the Piedmont (500g)
The Organic Durum Wheat Fusilli Pasta d'Alba are produced by an artisan family in the Piedmont region. They are available in a 500g format.
Pasta d’Alba’s products are hand-made bronze die-extruded and dried at very low temperatures for more than 20 hours.