The Organic gluten-free green peas penne Pasta d'Alba is produced by an artisan family in the Piedmont region in the North of Italy. It is available in a 250g format. Pasta d’Alba’s products are hand-made bronze die-extruded and dried at very low temperatures for more than 20 hours.
So quick to cook and very good and healthy! I will buy again in the future! Thanks!
Well deserved 5stars!Report abuse