aix&terra Grilled Eggplant (Aubergine) Dip 100g


The eggplant (aubergine) dip by aix&terra is a great classic of Provencal cuisine. Originally from the south-east of France, it is ranked among the must-haves at aix & terra. The choice of the variety of eggplants from Drôme and the care taken during the preparation of this recipe allow to have a very tasty and fine spread. The eggplants are first roasted, so that the recipe is even tastier, and then mixed with the 4 essential of this recipes: tomatoes, onions, olive oil and thyme, to add even more "Provence" into this preparation.

Ingredients: grilled eggplants (54%), onions, olive oil, sun-dried tomatoes, tomatoes, salt, white balsamic vinegar, thyme, pepper.