aix&terra walnut pesto 195g


For its Pesto, aix&terra has chosen to combine summer and autumn. The combination of fresh basil, hand-stemmed in our workshops, and walnuts harvested in Isère, invites you to discover this classic recipe in a revisited version. The pesto will surprise you with the natural fragrance of basil, which is powerful but very delicate in the mouth. The nut is lightly crushed to bring texture and crunchiness. The perfect condiment for your pasta, sandwiches and verrines... and why not try our recipe for Gravlax Salmon with Nut Pesto.

Ingredients: Organic olive oil, basil, walnut (18%), PDO Parmesan (milk), garlic, pepper, salt. Keep in a cool place after opening.