Organic Olive oils

Frequently Asked Questions

What Can Organic Olive Oil Be Used For?

One bottle of our organic olive oil contains rich and pure flavour that is an excellent complement to salads, breads and summer dishes. The high quality and unprocessed nature of the oil enables it to carry its own flavour, making it the perfect component to bring flavour to a wide variety of cold dishes.

What Are the Health Benefits of Organic Olive Oil?

High quality oil contains high levels of antioxidants and retains its nutritional benefit, unlike mass produced and processed olive oil, as this is solely recovered by mechanical means. Organic olive oil is grown without pesticides or chemicals, and is the purest form of olive oil that we stock.

How Do I Store My Cold Extracted Organic Olive Oil?

Olive Oil is packaged in dark glass bottles to prevent damage from direct sunlight and heat. When olive oil is exposed to sunlight, it causes photo-oxydation, which degrades the nutritional quality of the oil. As a result, it is recommended to store olive oil in a cool dark place to keep it in the best condition for you to enjoy it.

Looking for More Olive Oils to Explore?

Review our high polyphenol olive oils for enhanced nutritional benefit, or flavoured oils for adding a flavour boost to your culinary experience.

Browse our Balsamic Vinegar Range for Flavour Elevation. Read more about our balsamic vinegar range for easy and classic ways to take the flavour profile of your dishes to the next level.