Oro Bailen Frantoio Early Harvest olive oil

Oro Bailén Frantoio Extra Virgin Olive Oil

Oro Bailén Frantoio is a beautifully elegant single-variety extra virgin olive oil that combines the refined character of the classic Tuscan Frantoio olive with the exceptional terroir and craftsmanship of Andalusia.

Produced by the award-winning Gálvez González family in Villanueva de la Reina, Jaén, this early harvest extra virgin olive oil is crafted from carefully selected Frantoio olives harvested while still green and cold extracted within hours to preserve their vibrant aromas, freshness and complexity. Oro Bailén is internationally recognised as one of the world’s leading olive oil producers, celebrated for its precision, quality and consistently award-winning oils.

This is the October 2025 harvest from the 2025/2026 season, offering exceptional freshness and vibrant aromatic intensity.

Distinctive and beautifully balanced, Oro Bailén Frantoio offers an intensely aromatic profile with notes of green apple, kiwi, fresh herbs, almond blossom and pine nuts. On the palate, it opens gently sweet before developing elegant vegetal and balsamic notes with a refined peppery finish and lingering almond character. Its harmonious balance of fruitiness, bitterness and spice makes it an exceptionally versatile and sophisticated finishing oil.

This is a remarkable extra virgin olive oil for those seeking complexity and freshness with a softer, more refined profile than traditional Picual oils.

Perfect drizzled over rocket salads, grilled vegetables, seafood, risotto, pasta dishes, burrata, roasted white meats and Mediterranean-inspired cuisine. It also pairs beautifully with fresh bread and aged cheeses.

Why We Love It

• Award-winning early harvest extra virgin olive oil

• Produced by world-renowned Oro Bailén in Jaén

• Made exclusively from Frantoio olives

• Elegant and aromatic with exceptional balance

• Cold extracted within hours of harvest

• Ideal as a premium finishing oil

Tasting Notes

Green apple, kiwi, almond blossom, fresh herbs and pine nuts with delicate vegetal notes, elegant bitterness and a long peppery almond finish.

Best Enjoyed With

Rocket salads, grilled vegetables, risotto, pasta, seafood, burrata, white meats, aged cheeses and Mediterranean dishes.

Product Details

• Region: Jaén, Andalusia, Spain

• Producer: Oro Bailén

• Variety: 100% Frantoio

• Extraction Method: Cold Extracted

• Harvest: October 2025 harvest from the 2025/2026 season

• Ingredients: Extra Virgin Olive Oil

An elegant and expressive extra virgin olive oil that beautifully showcases the fusion of Italian Frantoio heritage and Andalusian excellence.