aix&terra organic truffle mustard 120g

This new recipe from aix&terra offers an aromatic truffle mustard and a luxurious treat for anyone who lovers of truffle and French cuisine. Truffles are at the heart of the Aix&Terra collection, with the Manufacture creating more than ten gourmet recipes using both the prized winter truffle (Tuber melanosporum) and the fragrant summer truffle (Tuber aestivum), grown in Provence. Marina the head chef at aix&terra has been developing original recipes together with Michelin starred chef Julien Allano. 

In this recipe, smooth mustard is blended with generous pieces of summer truffle, offering a refined balance between gentle mustard heat and the rich, earthy taste of truffle.

How to use it

• Perfect with grilled or roasted red meats, served hot or cold.

• For a gourmet touch, try it with rib of beef or your sunday roast or even a beef Wellington

• create an indulgent truffle-mustard vinaigrette, alongside a fresh green salad, in particular a rocket salad 

Ingredients

Mustard, water, mustard seeds, vinegar, salt, summer truffle pieces (Tuber aestivum), acacia honey*, natural truffle flavouring. 93% of ingredients from organic farming.
Refrigerate after opening.