Bono Val di Mazara PDO Extra Virgin Olive Oil - Artisan Olive Oil Company
Bono Val di Mazara PDO Extra Virgin Olive Oil - Artisan Olive Oil Company
Bono Val di Mazara PDO Extra Virgin Olive Oil - Artisan Olive Oil Company
Bono Val di Mazara PDO Extra Virgin Olive Oil - Artisan Olive Oil Company

Bono Val di Mazara PDO Extra Virgin Olive Oil
From £15.50
By Bono

Discover PDO Val di Mazara: Award-Winning Extra Virgin Olive Oil

For lovers of fine Mediterranean food, the PDO Val di Mazara extra virgin olive oil from Sicily (harvest 2024/2025) is a remarkable expression of craftsmanship and regional identity. Produced in one of Italy’s most celebrated olive-growing territories, this premium oil has earned widespread recognition for its balance, complexity and versatility in the kitchen.

A Sicilian Olive Oil with Protected Origin

The PDO Val di Mazara area includes the province of Palermo and the western stretches of Agrigento in Sicily — a region famed for its fertile soils and optimal climate. The PDO (Protected Designation of Origin) certification guarantees that every stage, from olive cultivation to bottling, takes place locally under strict controls, preserving tradition and ensuring exceptional quality.

This extra virgin olive oil is represented by Queen Galerana on its label, symbolising balance and elegance. Sweet at first taste, it gently opens into harmonious bitter and spicy notes, expressing freshness and herbal complexity. The flavour profile includes aromas of green almond, grass, artichoke and tomato leaf, all perfectly integrated.

Great Taste Award Recognition

The Bono PDO Val di Mazara extra virgin olive oil received a Great Taste Award 2024 from the Guild of Fine Food. Judges described it as:

  • “Fruity with very fresh, green aromas… vibrant and fresh with wide consumer appeal.”

  • “Complex yet light, with peppery burn and a clean finish.”

  • “Beautiful light green colour with grassy and citrus characteristics… smooth and refined.”

This high praise confirms its standing among premium Italian oils.

Culinary Uses & Pairings

Versatile and refined, this oil complements nearly any dish. It is especially recommended for:

  • Sauces and marinades

  • Rocket salad and tomato dishes

  • Grilled vegetables, fish and seafood

  • Fresh cheeses and bruschetta

Discover More Italian Olive Oils

Explore our full range here:
Italian Olive Oil Collection

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