Moulins Mahjoub organic lemon and fig chutney 210g
Chutney – Moulins Mahjoub Organic Lemon & Fig Chutney
In Mediterranean cuisine, chutney is a cherished condiment that brings together sweetness, acidity and spice to enhance both everyday dishes and gourmet creations. The Moulins Mahjoub Organic Lemon & Fig Chutney is a beautiful tribute to the rich culinary heritage of Tunisia and the broader Mediterranean region, celebrating traditional flavours crafted with respect for the land and the seasons. Produced using organic farming and artisanal methods, this chutney represents the pure expression of fruit, sunlight and soil without artificial additives or industrial shortcuts.
A Tribute to Mediterranean Sweet & Savoury Flavours
Made from sun-ripened lemons and figs—two pillars of Tunisian agriculture—this chutney is inspired by family recipes passed down through generations. In Tunisia, nearly every household traditionally grows its own lemon trees, and figs have been cultivated for thousands of years across North Africa, prized for their natural sweetness and dense texture. By combining these fruits with just a touch of vinegar, sugar and spices, Moulins Mahjoub creates a balanced, aromatic and versatile chutney with a beautiful sweet-salty complexity.
This chutney is 100% organic, produced slowly and by hand to preserve natural flavours. The result is a condiment that is bright, fragrant and deeply authentic.
How to Use Lemon & Fig Chutney
This organic chutney is extremely versatile in the kitchen. Try it:
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With cheese boards, especially goat cheese, blue cheese or aged cheddar
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As a glaze for roast chicken, duck or lamb
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Paired with charcuterie and pâtés
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Spread inside sandwiches or toasted focaccia
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As a finishing touch for grilled halloumi or roasted vegetables
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With brunch dishes such as avocado toast or omelettes
Just a spoonful elevates flavour and adds Mediterranean brightness.
Explore More from Moulins Mahjoub
Discover additional artisanal Tunisian flavours here:
Moulins Mahjoub Collection