aix&terra Aubergine Dip with Black Truffle 100g
Aix & Terra Aubergine Dip with Black Truffle — Gourmet Aubergine Dip
The Aix & Terra aubergine dip with black truffle is an exceptional Provençal creation that has quickly become one of the most loved products among our customers. Combining the smoky creaminess of roasted aubergine with the earthy depth and luxurious aroma of black truffle (Tuber melanosporum), this artisanal dip represents the ultimate expression of refined Mediterranean flavour. Awarded a Great Taste Star in 2018 by the Guild of Fine Food, it embodies elegance, authenticity and culinary creativity.
Crafted in Provence, this gourmet aubergine dip reflects the philosophy of aix&terra, a brand deeply rooted in regional heritage and artisanal excellence. Founded by Richard and Marina Alibert, who left Paris to pursue a gastronomic adventure along the iconic Route Nationale 7, aix&terra partners with small-scale fruit and vegetable growers to develop recipes inspired by local seasonal ingredients. Working alongside Michelin-starred chef Julien Allano, they have created a collection of handcrafted condiments that celebrate taste, innovation and the beauty of natural produce.
An Extraordinary Flavour Experience
This aubergine dip delivers a harmonious balance of smoky vegetable richness and the unmistakable finesse of black truffle. The texture is smooth and creamy, yet structured enough to stand elegantly on crostini, toast or artisanal bread. Aromatic notes of thyme and garlic complete the profile, creating a dip that is both indulgent and deeply aromatic.
Serving Inspiration
Perfect for chic aperitifs, entertaining or gourmet dining at home, try serving this dip:
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On crostini or toasted sourdough for a refined starter
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Swirled into risotto or potato purée for added luxury
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As a finishing accent on grilled vegetables or poultry
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Stirred into pasta for a decadent truffle sauce
For an exceptional pairing, try the aubergine dip with black truffle tossed through Zaccagni Egg Fettuccine — an unforgettable combination of texture and aroma.
Ingredients
Aubergine (59%), onions, olive oil, black truffle peel (5%), lemon juice, truffle flavour (1%), salt, garlic, mustard (mustard seeds, vinegar alcohol (sulphites), water, salt), pepper, thyme.
Allergens: mustard, sulphites