Pasta Natura gluten free pasta red lentil and rice paccheri 250g
Pasta Natura Organic Gluten Free Red Lentil & Rice Paccheri — Artisanal Gluten Free Pasta
Pasta Natura Organic Gluten Free Red Lentil & Rice Paccheri (250g) is a premium Italian gluten free pasta designed for those seeking authentic flavour and outstanding texture without wheat. Crafted in Piedmont by Pasta Natura — specialists in artisanal gluten-free production — these large tube-shaped paccheri offer a bold and satisfying alternative to traditional pasta, ideal for gourmet recipes and creative presentations.
Made using a simple, clean and highly nutritious blend of red lentils and rice, this gluten free pasta provides a naturally high protein content, long-lasting energy and an appealing al dente structure. Slow-dried at low temperatures and shaped using bronze dies, the surface of the paccheri is slightly rough, helping sauces cling beautifully to the pasta and enhancing every bite.
A Gourmet Gluten Free Pasta Experience
These large, elegant paccheri are perfect for stuffing, baking or pairing with rich, textured sauces. Their shape and thickness allow them to hold fillings without collapsing, making them ideal for refined entertaining and impressive homemade dishes. With a naturally nutty, slightly sweet flavour, they complement Mediterranean vegetables, creamy sauces, tomato-based ragùs and elevated plant-based recipes.
Serving Inspiration
Use this gluten free pasta to:
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Bake filled paccheri with ricotta, spinach or mushroom cream
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Pair with hearty vegetable or tomato sauces
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Serve with seafood such as prawns or clams
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Create elegant oven-baked pasta dishes for dinner parties
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Build cold pasta dishes with roast vegetables and herbs
Whether for everyday cooking or gourmet occasions, these paccheri bring artisanal quality to the gluten-free kitchen.
Ingredients
Red lentils, rice
Recommendations
Explore more shapes and varieties in our Gluten Free Pasta Collection.
Complete your meal with Mediterranean recipes from our Gourmet Sauces Collection.