Italian Fine Food

Experience the True Taste of Italy through artisan fine foods

Indulge in our carefully curated selection of award-winning Italian olive oils, rich balsamic vinegars, and organic, gluten-free artisanal pasta—perfect for lovers of authentic Italian cuisine.

Our olive oils are sourced from some of Italy’s most renowned producers: Frantoio Franci in Tuscany, Galioto and Bono in Sicily, Zaccagni, Le Prunaie and Ursini in Abruzzo. From Modena, Due Vittorie—a prestigious name in balsamic vinegar—brings you a luxurious range of IGP and traditional ultra-dense balsamic vinegars, aged apple cider vinegar, and delicate white balsamic.

In Apulia, Pasta Natura creates exceptional organic, gluten-free pasta, while Agricola Fratepietro offers the prized Bella della Cerignola olives. Back in Abruzzo, Ursini also crafts a flavourful range of olives, pesto, and organic pasta sauces.

Includes Due Vittorie 12 year Old aged balsamic vinegar of Modena DOP.

and Fratepietro Bella di Cerignola Black Olives in Brine.
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